French toast Casserole

Standard

8 eggs
12 slices cinnamon raisin bread
1 stick butter, melted
½ cup brown sugar
1 tbsp. ground cinnamon
½ cup milk
½ cup syrup
Preheat oven to 350°. Mix butter w/ brown sugar, and spread on the bottom of a 9×13” baking dish. Top w/ the bread. Mix eggs and milk, and pour over the bread. Sprinkle w/ cinnamon. Bake for 50-60 min. Pour syrup over the top, and serve.
Prep Time: 70 min.

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