Broccoli and Cheese Hash Brown Casserole

  • 20 oz. hash browns
  • 1 bag frozen broccoli florets, thawed
  • 2 cups shredded cheese
  • ¼ cup mayonnaise
  • ¼ sweet onion, chopped
  • 2 cloves minced garlic
  • 1 ½ tsps. salt
  • ½ tsp. pepper

Preheat oven to 375°. Mix everything together, except for 1 cup of cheese. Press mixture into a 9” pie pan, and top w/ remaining cheese. Cover, and bake for 45 min. Uncover, and bake an additional 10-15 min. or until cheese is starting to brown.



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