Broccoli and Cheese Hash Brown Casserole

• 20 oz. hash browns
• 1 bag frozen broccoli florets, thawed
• 2 cups shredded cheese
• ¼ cup mayonnaise
• ¼ sweet onion, chopped
• 2 cloves minced garlic
• 1 ½ tsps. salt
• ½ tsp. pepper

Preheat oven to 375°. Mix everything together, except for 1 cup of cheese. Press mixture into a 9” pie pan, and top w/ remaining cheese. Cover, and bake for 45 min. Uncover, and bake an additional 10-15 min. or until cheese is starting to brown.