Patriotic Strawberries

Standard
  • White almond bark
  • Strawberries
  • Blue sugar or sprinkles

Rinse and dry the strawberries thoroughly, being careful not to crush the stems. Lay wax paper down for a drying area, and sprinkle a generous amount of blue sugar or sprinkles on a sm. plate for dipping. Melt the white almond bark slowly in the microwave. When the almond bark is melted, dip the strawberries halfway up their body, and then dip the tips in the sugar or sprinkles (Be sure to leave some white showing so there is red, white, and blue. Place the strawberries on the wax paper until the almond bark has fully hardened. Store in the fridge.

*It’s best to consume these the day they are made, as moisture will eventually make the colors run.

1014429_10151590213798096_1952211008_n

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s