Vanilla-Flax French Toast

Standard
  • 2 pieces multi-grain bread
  • 1 egg
  • ¼ cup milk
  • 1-2 tbsps. milled flax
  • ½ tsp. vanilla

Whisk together all ingredients but bread. Grease a pan, and place on a med. heat. Coat bread on both sides w/ mixture, and place in pan. Cook for about 3 min. per side, until golden brown. Serve w/ yogurt, berries, or syrup.

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