Broccoli Soup

Standard
  • 4 cups chopped broccoli
  • 3 med. potatoes, cut into 1/4” cubes
  • 1 med. onion, sliced
  • 1 box veg. stock
  • 1 clove minced garlic
  • ¼ tsp. pepper
  • 1 cup milk
  • 4 tbsps. grated parm. cheese

In a lg. pot, combine all but last 2 ingredients. Bring to a boil. Cover and cook over low heat 15 min., or until veggies are tender. Stir in milk and cheese, and heat through.

Serves: 7

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