Chocolate Tofu Pudding

Standard
  • 2 tbsps. Chocolate chips
  • 1 pkg. (12-14 oz.) silken tofu
  • 1/3 cup cocoa powder
  • 1/3 cup agave nectar
  • 1 tbsp. vanilla extract
  • 1 tsp. instant coffee granules
  • ¼ tsp. salt

Melt the choc. Chips in the microwave, and then add all ingredients to the blender to blend until smooth. Chill in fridge; pudding will thicken during this time.

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